Café Botannix Pakuranga

Café Botannix Pakuranga inside Palmers offers the finest blend of organic coffee, together with fresh home baked treats and delicious meals from our seasonal menu. The garden location provides a relaxing setting to meet with family and friends and a great venue for business meetings.

It’s also perfect for coffee groups with child-friendly areas in most of our cafes. The views from inside out to the garden provide a lovely aspect that is sure to inspire! It’s the perfect rest stop after shopping for plants and gifts at Palmers.

Our pastries are all homemade and we offer a selection of delicious cakes, slices and savoury treats from our cabinet to eat in or takeaway. We offer the finest blend of coffee and serve breakfast through to afternoon tea.

Contact

09 534 0654

pakuranga@cafebotannix.co.nz

Corner Pakuranga and Pigeon Mountain Road, Pakuranga, Auckland
Get directions

Café Hours
Weekday hours

Monday - Friday 8.00am - 4.00pm

Weekends & Public Holidays

Saturday & Sunday 8.00am - 4.00pm

Public Holidays 9.00am - 4.00pm

Corner Pakuranga and Pigeon Mountain Road, Pakuranga -36.89868626103177,174.9013736086174 https://www.cafebotannix.co.nz/cafe/pakuranga/

Menus

All Day Menu (GF) Gluten Free, (V) Vegetarian, (DF) Dairy Free

House Granola (V)
21

homemade granola with honey toasted oats, nuts and seeds and dried fruits, served with fresh kiwifruit and greek yogurt

Big Breakfast
27

any style eggs, grilled chorizo, roasted truss tomatoes, steaky bacon, grilled mushrooms, house tomato relish and potato rosti served on five grain or ciabatta

Eggs on Toast
15

eggs any style on five grain | ciabatta

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bread (GF) 3

Sriracha Fried Chicken Benedict
25

crispy fried chicken thigh, served on a toasted English muffin, poached egg and homemade sriracha hollandaise

Botannix Waffles
25

Belgium waffles served with citrus mascarpone, berry compote and freeze dried mandarin

Smashed Avocado Toast
24

smashed avocados, roasted truss tomatoes, poached eggs, feta, red onion, balsamic reduction and basil pesto, served on the toast of your choice

Eggs Benedict

wilted spinach with

free range streaky bacon 23

cold smoked salmon 23

grilled mushrooms 22

all finished with two poached eggs, and a rich hollandaise sauce served on toasted organic english muffins

Shroom Toast
24

creamy mushrooms cooked in a balsamic garlic and herb sauce, with parmesan and fresh salad greens, served on the toast of your choice

Vegan Plate (V)
24

roasted garlic potatoes, house made beetroot hummus, wilted spinach, radish, cherry tomatoes, toasted almonds, smashed avocado with pickled red onion

Salmon Rosti Stack (GF)
23

topped with a poached egg, avocado, whipped feta and tomato relish

Bacon Rosti Stack (GF)
23

topped with a poached egg, avocado, whipped feta and tomato relish

Double Cheese Smash Burger
25

smashed angus beef Patty's, double American cheddar cheese, onions, pickles and secret recipe burger sauce on a toasted brioche bun. Served w/ house fries

Tennessee Fried Chicken Sandwich
25

southern fried chicken thigh, iceberg lettuce, pickles, onions and buffalo mayo, on a toasted brioche bun. Served w/ house fries

Harissa Steak sando
26

grilled sirloin steak with harissa marinade served on a toasted bap with grilled onions, capsicum, rocket salad, garlic mayo and melted brie. Served w/ house fries

Loaded Wedges
20

beer battered wedges, sour cream, house made bacon jam, topped with chilli threads, red onion and melted cheese

Keto Salad (GF)
26

smoked chicken, grilled seasonal greens, poached egg, avocado, feta, toasted almonds and chia seeds, drizzled with a balsamic, lemon and olive oil dressing

Sides

House fries
10

Breakfast sausages
7

Mushrooms
7

Free Range Bacon
7

Potato Rosti
8

Roasted Tomatoes
6

Eggs
6

Side Salad
6

Toast
5

Coffee

Flat white
5/5.5

Cappuccino
5/5.5

Latte
5.5

Long black
5

Short black
5

Mocha (dark/white)
6/6.5

Americano
5

Vienna
5

Hot chocolate (dark/white)
6/6.5

Chai latte (sweet/spicy)
6

Caramel Macchiato
6

Turmeric Latte
6

Matcha Latte
6

Extra
1

Soy, Almond milk / Decaf / Flavoured Syrup

Tea

Tea for One
5

English Breakfast, Earl Grey, Green, Chamomile, Jasmine, Peppermint, Wild Raspberries & Hibiscus, Ginger & Lemon

Tea for Two
10

English Breakfast, Earl Grey, Green, Chamomile, Jasmine, Peppermint, Wild Raspberries & Hibiscus, Ginger & Lemon

Classics Over Ice

Ice Mocha, Ice Caramel Macchiato
6.5

Ice Americano, Ice latte, Ice Chocolate
6.5

Frappuccinos

Mocha Frappe (dark/white), Coffee Frappe, Salted Caramel Coffee Frappe, Caramel Macchiato Frappe
7.5

Chocolate Frappe (dark/white), Matcha Frappe
7.5

Milkshakes

Vanilla, Strawberry, Banana, Mint, Chocolate, Caramel, Creaming Soda, Lime, Raspberry
7.5

Blended Smoothies

Detox
9.8

blueberries, banana, dates and boysenberries

Energise
9.8

strawberries, apple, pear, pineapple and dates

Reboot
9.8

mango, pineapple, banana and passionfruit

Booster
9.8

banana, mango, spinach and lime juice

Wine

Glass
12

Bottle
48

Sauvignon Blanc

a classic Marlborough Sauvignon Blanc with intense flavours and crisp acid in a dry style

Rosé

vibrant watermelon pink, this rosé is an immediate treat for the eyes

Pinot Gris

classic pinot gris aromas of pear and quince abound in this vibrant wine

Pinot Noir

pinot noir berries generally have low tannins, a natural protection against pests and uv radiation

Veuve du Vernay (200ml) 12
12

crisp and complex flavours from a blend of three famous French white grapes

Beer

Craft Beer
10

Light Beer
8

Heineken
9

Make a booking

Please fill in our booking form below or give us a call to reserve a table or discuss your requirements with us. Your booking will be confirmed with a reply or phone call back. If your query is urgent, please call us on 09 534 0654

Book now